Immerse yourself in the world of kimchi — a beloved symbol of Korean culture
Easy payment feature is available.Program Guide
○ date: 2025.06.17 14:00(KST) (70minutes)
○ Venue: Museum Kimchikan (35-4 Insadong-gil, Jongno-gu, Seoul)
○ Program Details: Kimchi Museum Tour (30 minutes) + Hands-on Kimchi Making Workshop (40 minutes)
○ (A group photo and a short survey will be conducted after the program.)
○ No. of Participants: 20 people
○ Languages: English and Korean
※ The type of kimchi may vary depending on the availability of napa cabbage.
※ Ingredients: Napa cabbage, scallions, onion, sea salt, sugar, red pepper powder, minced garlic, minced ginger, plum extract, salted shrimp, glutinous rice paste
※ Please make sure to review the full list of ingredients before submitting your application.
(If you have any allergies or health concerns related to specific ingredients, please use your own discretion before participating.)
How to Apply
1. When applying, please provide your full name, nationality, date of birth, contact number, email address, and preferred date and time of participation.
2. A confirmation letter will be sent via email within 1–2 days of your application if you are selected to participate.
※ Only selected participants will be contacted.
Refund Policy
- Cancellations made 15 days prior to the program start date are eligible for a full refund.
- No refunds will be issued after that period.
(The participation fee is set to prevent no-shows, and participants will receive a gift equivalent to the fee.)
Participant Guidelines
- This program is exclusively for non-Korean nationals. Please bring your passport or a valid ID that proves your foreign nationality.
- Photography and video recording without prior consent is not permitted.
- For any inquiries, please contact the program’s administrative office.
※ All personal information submitted will be kept confidential and securely managed. It will not be shared with any third parties.
※ Entry may be restricted if you do not present a valid ID.
If you experience any payment errors or have inquiries, please contact us at
seoulhallyuprogram@gmail.com.
Program Guide
○ date: 2025.06.17 14:00(KST) (70minutes)
○ Venue: Museum Kimchikan (35-4 Insadong-gil, Jongno-gu, Seoul)
○ Program Details: Kimchi Museum Tour (30 minutes) + Hands-on Kimchi Making Workshop (40 minutes)
○ (A group photo and a short survey will be conducted after the program.)
○ No. of Participants: 20 people
○ Languages: English and Korean
※ The type of kimchi may vary depending on the availability of napa cabbage.
※ Ingredients: Napa cabbage, scallions, onion, sea salt, sugar, red pepper powder, minced garlic, minced ginger, plum extract, salted shrimp, glutinous rice paste
※ Please make sure to review the full list of ingredients before submitting your application.
(If you have any allergies or health concerns related to specific ingredients, please use your own discretion before participating.)
How to Apply
1. When applying, please provide your full name, nationality, date of birth, contact number, email address, and preferred date and time of participation.
2. A confirmation letter will be sent via email within 1–2 days of your application if you are selected to participate.
※ Only selected participants will be contacted.
Refund Policy
- Cancellations made 15 days prior to the program start date are eligible for a full refund.
- No refunds will be issued after that period.
(The participation fee is set to prevent no-shows, and participants will receive a gift equivalent to the fee.)
Participant Guidelines
- This program is exclusively for non-Korean nationals. Please bring your passport or a valid ID that proves your foreign nationality.
- Photography and video recording without prior consent is not permitted.
- For any inquiries, please contact the program’s administrative office.
※ All personal information submitted will be kept confidential and securely managed. It will not be shared with any third parties.
※ Entry may be restricted if you do not present a valid ID.
If you experience any payment errors or have inquiries, please contact us at
seoulhallyuprogram@gmail.com.
